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From The Galley: Oatmeal Fudge Bars

Oatmeal Fudge Bars
Oatmeal Fudge Bars

Ingredients:
1 cup quick-cooking oats
1 cup packed light brown sugar
3/4 cup flour 
8 tablespoons butter, melted
1/4 cup flour
1/4 cup brown sugar2 teaspoons instant espresso
2 tablespoons butter
1 1/2 cups semisweet chocolate chips
1 large egg


Directions:
1. Preheat oven to 325˚F and line an 8 x 8 pan with foil. Grease foil
2. Combine oats, brown sugar, flour, baking powder, and baking soda
3. Add in melted butter and stir until combined.
4. Reserve 3/4 cup mixture for topping. Evenly spread the remaining mixture in to the prepared pan. Press into an even layer. Bake for about 12 minutes. Allow to cool, but keep oven on.
5. In a bowl combine flour, brown sugar, and espresso
6. Microwave butter and chocolate until melted. Stir in egg. Stir in flour mixture and whisk together.
7. Evenly spread chocolate mixture over crust and sprinkle with remaining oatmeal mixture.
8. Bake for 25-30 minutes. Allow to cool before cutting. Enjoy!
 

Recipe Credit:

From The Galley: Oatmeal Fudge Bars

Comments

I LOVE the BEACH HOUSE TOUR!! We don't have ANYTHING like this in Quebec unfortunatly... Our bedroom is white and blue with many beach accents. I took my ideas from you! We've got it since 20 years and it is still update!
-   2 weeks ago -
Beachy decor has never caught my eye until I saw this Mint - Julep Water Color, FL Beach House. Not overdone. No avalanch of seashells. Green is my favorite color and the different hues make this rental outstanding.
-   2 weeks ago -
Love this wind chime. Next project
-   4 weeks ago -
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